Menu labeling

Menu Labeling Requirements Guide for Restaurants

Menu Labeling Requirements Guide for Restaurants

As the needs, desires, and demands of the modern consumer change with time, the way restaurants label their menus will, too. The everyday customer now demands more transparency from the restaurants they choose to patronize. With this, the FDA’s standards have changed...

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2022 New Years Resolutions and Your Restaurant Menu

2022 New Years Resolutions and Your Restaurant Menu

Can you believe that 2021 is coming to a close? It seems like just yesterday that we were relieved to see 2020 end doesn't it? Yet, here we are entering 2022 in just a few more days. If you are amongst those celebrating in the United States, you know what's coming up...

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Menu Labeling

Menu Labeling

Has menu labeling just become one of the biggest consumer demands? What began as an FDA regulation has become one of the biggest consumer demands in our post-covid society.

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Does Restaurant Menu Labeling Apply to You?

Does Restaurant Menu Labeling Apply to You?

Nowadays, you might hear restaurant professionals throwing around the term "restaurant menu labeling". But what does this mean and who does it apply to? Read on to learn about the FDA-requirements for appropriate labels for your menu and how or if it applies to your...

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Food Allergens On Your Restaurant Menu

Food Allergens On Your Restaurant Menu

Nowadays, awareness of healthy foods builds revenue in restaurants, just like weight loss trends. As a Nutritionist, I have to admit that I am absolutely thrilled. Watching people become passionate about the health of their bodies and the foods that support it warms...

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What is MenuCalc?

Download our free menu labeling white paper, and calorie posting guide today! 

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Recommended Reading

The Return Of U.S. Menu Labeling Regulations

The Return Of U.S. Menu Labeling Regulations

The FDA has announced that food operators have until November 7th, 2023 to meet menu labeling requirements again after being on pause due to the Covid public health crisis that officially ended in May. What To Know Restaurant chains with 20 or more locations must...

3 Plant-Based Brands We’re Loving

3 Plant-Based Brands We’re Loving

For those with plant-based preferences, the number of options for outsourcing meals is at an all-time high. Dozens of new vegan options are now available on grocery store shelves —from nut-based milk and plant-based meats to packaged snacks, wine, yogurt, and butter.

Creating Your Menu: How a Nutrition Facts Calculator Can Help

Creating Your Menu: How a Nutrition Facts Calculator Can Help

Large restaurant franchises have been searching for easy ways to build their menus. The shifts in the industry have posed significant challenges for big business owners everywhere. Menu creation should be a source of excitement and creativity, but this process has...