Trends

Menu Labeling

Menu Labeling

Has menu labeling just become one of the biggest consumer demands? What began as an FDA regulation has become one of the biggest consumer demands in our post-covid society.

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The Easiest Way to Add Plant-Based Substitutes

The Easiest Way to Add Plant-Based Substitutes

I remember about 15 years ago, before "plant-based" was even a thing, I was encouraged to go dairy-free by my chiropractor who was also a nutritionist. At the time, I had a ton of inflammation in my body and was trying natural ways to reduce my pain before popping an...

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Food Allergies Impact ON Restaurant Dining

Food Allergies Impact ON Restaurant Dining

What would you say if we told you that there were an extra 32 million people that could be ordering from your restaurant that aren't? What if we told you that just a few simple menu tweaks would allow for you to reach them? Would you care? Would you make the effort?...

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What is MenuCalc?

Download our free menu labeling white paper, and calorie posting guide today! 

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Recommended Reading

How to comply with the menu labeling law for calorie posting

How to comply with the menu labeling law for calorie posting

Do you operate more than 20 locations?  Have you gotten your calories posted on your menu? By calculating the nutrition analysis for restaurants, you will be in compliance with the FDA Menu Labeling Rule. But what does this mean, and how does it apply to your...

2022 New Years Resolutions and Your Restaurant Menu

2022 New Years Resolutions and Your Restaurant Menu

Can you believe that 2021 is coming to a close? It seems like just yesterday that we were relieved to see 2020 end doesn't it? Yet, here we are entering 2022 in just a few more days. If you are amongst those celebrating in the United States, you know what's coming up...