Has menu labeling just become one of the biggest consumer demands? What began as an FDA regulation has become one of the biggest consumer demands in our post-covid society.
Menu Labeling
read more
Trends
Should I Put Nutrition Information on My Restaurant Menu?
As we head into the final stretch of the year 2021 (can you believe it??), we're sure your heads are a-buzz with ideas to implement for the up and coming year. Dining guests are becoming markedly more nutrition-conscious as the COVID years have made us more aware of...
Plant Based Substitute Review for Restaurant Menus
If you tuned in with us last week, you're already on your way to understanding what brands are great at bringing the right components to your restaurant menu. As we all know, plant-based is not only a trend but a movement that isn't going anywhere anytime soon. In the...
The Easiest Way to Add Plant-Based Substitutes
I remember about 15 years ago, before "plant-based" was even a thing, I was encouraged to go dairy-free by my chiropractor who was also a nutritionist. At the time, I had a ton of inflammation in my body and was trying natural ways to reduce my pain before popping an...
Why You Should Add Plant-Based Options to Your Restaurant Menu
Unless you've been hiding under a rock, you know that plant-based is the newest trend hitting every part of the food industry. Consumers are demanding it, big brands are making it, and restaurants are trying to serve it. Heck, if you've been following us for any...
Food Allergies Impact ON Restaurant Dining
What would you say if we told you that there were an extra 32 million people that could be ordering from your restaurant that aren't? What if we told you that just a few simple menu tweaks would allow for you to reach them? Would you care? Would you make the effort?...
Protected: Increasing Your ROI through Data
Password Protected
To view this protected post, enter the password below:
Protected: Create Regular Customers Online
Password Protected
To view this protected post, enter the password below:
Protected: Restaurant Menu Analytics
Password Protected
To view this protected post, enter the password below:
Protected: Nutrient Data And Its importance
Password Protected
To view this protected post, enter the password below:
What is MenuCalc?
See how easy it can be to provide your diners with the required nutrition information by signing up for MenuCalc’s free recipe analysis plan!
Watch A Demo
Recommended Reading
2022 New Years Resolutions and Your Restaurant Menu
Can you believe that 2021 is coming to a close? It seems like just yesterday that we were relieved to see 2020 end doesn't it? Yet, here we are entering 2022 in just a few more days. If you are amongst those celebrating in the United States, you know what's coming up...
Outsourcing Your Menu Nutrition Analysis for Your Restaurant
So you've decided to put calorie counts and nutrition information on your restaurant menu. We might be a little biased but we support your decision 100%! Actually, a lot of people do. According to a consumer survey conducted by Food Insight: Nearly one in four tries...
Menu Labeling
Has menu labeling just become one of the biggest consumer demands? What began as an FDA regulation has become one of the biggest consumer demands in our post-covid society.
Does Restaurant Menu Labeling Apply to You?
If you are in the food service business you may have heard the term "restaurant menu labeling" being thrown around amongst your peers or other restaurant professionals. But what exactly is menu labeling and who does it apply to? We're covering all the basics for the...