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The Easiest Way to Get More Restaurant Customers

The Easiest Way to Get More Restaurant Customers

What the heck is going on in our industry ladies and gentleman? The last 2 years have been nothing short of an Alice-in-wonderland-like trip where up is down and down is up and everyone is actively trying to find new ways to protect their health through their food...

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Restaurant Menu Nutrition Analysis

Restaurant Menu Nutrition Analysis

Things You Should Know Before Your Restaurant Menu Nutrition Analysis Thinking about getting a restaurant menu nutrition analysis? A.K.A. The thing that needs to get done so you can place nutrition and calorie information on your menu? Have you noticed an increase in...

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Nutrition Analysis for Hospital Menus

Nutrition Analysis for Hospital Menus

Probably one of our most nutrition-critical clients is our hospitals. Providing nutrition analysis for hospital menus is such an important task in need of incredible accuracy due to the types of patients that are seen in a hospital throughout any given day. The...

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Plant Based Lifestyle to Create a Smarter Menu

If you're a restaurant owner, we're sure you agree that the number one gray area in food service is knowing what your customer wants at all times. People change, their tastes evolve and trends surface faster than you can fry an egg. With all the food trends...

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The Easiest Way to Add Plant-Based Substitutes

The Easiest Way to Add Plant-Based Substitutes

I remember about 15 years ago, before "plant-based" was even a thing, I was encouraged to go dairy-free by my chiropractor who was also a nutritionist. At the time, I had a ton of inflammation in my body and was trying natural ways to reduce my pain before popping an...

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Menu Labeling

Menu Labeling

Has menu labeling just become one of the biggest consumer demands? What began as an FDA regulation has become one of the biggest consumer demands in our post-covid society.

Does Restaurant Menu Labeling Apply to You?

Does Restaurant Menu Labeling Apply to You?

If you are in the food service business you may have heard the term "restaurant menu labeling" being thrown around amongst your peers or other restaurant professionals. But what exactly is menu labeling and who does it apply to? We're covering all the basics for the...

Food Allergens On Your Restaurant Menu

Food Allergens On Your Restaurant Menu

The day is officially upon us when health, not just weight loss, is a revenue-builder for those in foodservice. As a Nutritionist, I have to admit that I am absolutely thrilled. Watching people become passionate about the health of their bodies and the foods that...