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Protected: Turning your Menu Into Smart Menu
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What is MenuCalc?
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The Return Of U.S. Menu Labeling Regulations
The FDA has announced that food operators have until November 7th, 2023 to meet menu labeling requirements again after being on pause due to the Covid public health crisis that officially ended in May. What To Know Restaurant chains with 20 or more locations must...
3 Plant-Based Brands We’re Loving
For those with plant-based preferences, the number of options for outsourcing meals is at an all-time high. Dozens of new vegan options are now available on grocery store shelves —from nut-based milk and plant-based meats to packaged snacks, wine, yogurt, and butter.
4 Ways SmartMenu Increases Customer Retention
Are you looking for a way to increase restaurant sales, engage hungry customers, and secure their loyalty? Meet SmartMenu.
Creating Your Menu: How a Nutrition Facts Calculator Can Help
Large restaurant franchises have been searching for easy ways to build their menus. The shifts in the industry have posed significant challenges for big business owners everywhere. Menu creation should be a source of excitement and creativity, but this process has...