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In 1967, the Fair Packaging and Labeling Act required all “consumer commodities” to label contents and manufacturer information. The Fair Packaging and Labeling Act means all food manufacturers and brands must list ingredients, nutritional information, and place of creation and distribution. Subsequent regulations required the display of known allergens and total calories on the food labels. The regulations also include restaurants with grab-and-go food items.
MenuCalc assists establishments with creating FDA-compliant food labels and nutritional facts for their grab-and-go items. The Food Label system allows restaurant owners to add or change nutritional information and ingredients or adjust the overall layout of a food label sticker through our portal.
With MenuCalc, you can create more innovative and faster food labels, providing consumers with all the necessary information. In addition, with our ingredient and nutritional insights platform, you can build healthy displays and allergen reports in one place.
MenuCalc helps restaurants make FDA-compliant food label stickers consumers today have come to expect at the level of nutritional restaurants. We understand the struggle and strive to lighten your load.
There are some exemptions to the FDA’s label laws. However, it might be prudent to include labels anyway. It’s essential to consider consumer awareness when deciding what information to provide on your products. Regulation requirements were created to help battle the increasing rate of obesity in America. Consumers appreciated having the facts on the food label so much that they began to request information from every establishment.
You do not have to label your products if:
Note: At the above amounts, you have to file an annual exemption notice with the FDA
If you run a Micro business and:
Note: The above exemption qualifications do not require an exemption notice.
The exemptions do have exceptions to be aware of:
The U.S. Food and Drug Administration has a list of regulations regarding food labeling. Manufacturers must carefully follow each rule to ensure they stay within the rules:
MenuCalc is a one-stop solution for accurate nutrition insights and food label stickers. Get both nutrition and allergen information instantly. You can meet the needs of your allergen-sensitive customer and comply with FDA by using our new allergen-flagging feature. This intelligent tool detects any of the top food allergens for accurate menu labeling. In addition, you can change the ingredients list, nutrition panel, and layout of the sticker with the food label portal.
This feature is perfect for creating a Nutrition Facts Panel for your products. Download your allergen statement with your label to stay safe and comply with FDA requirements. Our online nutrition analysis software is designed specifically for the food industry. The FDA considers all regulations during the label-making process.
You can use MenuCalc in-house or live chat with a certified menu labeling expert if you need assistance. Built-in tutorials ensure you can use our services with ease. Menucalc is here to ensure you receive all your nutritional and allergen facts without or without a degree in nutrition.
You can also have your recipes and ingredients reviewed by one of our experienced FDA-Certified Nutritionists. Schedule a free, private consultation with one of our Nutritionists today.